A well-known chef and author, Melissa Cookston is an expert in her field. She is mainly known for her exceptional barbecue skills for which she has won numerous accolades, including the Memphis in May American Barbecue World Championship. Besides that, she has been a world American barbecue champion seven times.
As the owner of two successful restaurants, she has authored two cookbooks which were both best-sellers among food and cooking enthusiasts. Over the years, she has built a legacy in the culinary world and also inspired others with her passion and expertise.
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Early Life
Melissa Cookston was raised in Ruleville, Mississippi, where she developed a love for Southern cuisine at a young age. Born in 1968, she celebrates her birthday every year on 29th October. She is currently in her 50s and her zodiac sign is Scorpio.
After growing up, Cookston relocated to Greenville, Mississippi, and then to Pontotoc, Mississippi. Although there’s no information available about her parents, we are confirmed Cookston comes from a mixed background. She is partly English and partly Scottish.
As for her education, she completed her schooling at North Pontiac High School. Apart from her schooling details, there’s no other information available.
Beginning of Career
Cookston started her professional journey by competing in local barbecue competitions. This helped her improve her skills and perfect her signature flavours.
To take her career to the next level, Cookston and her husband decided to quit their job and participate in barbecue contests around the world. However, her big break came when she opened her first restaurant. In a short time, the restaurant became popular, drawing barbecue enthusiasts from all over.
Shot to Fame
With her numerous victories, both national and international, Melissa Cookston became a prominent name in the culinary industry. Her biggest achievements include winning the Memphis in May World Championship Barbecue Cooking Contest twice.
In addition to her competition success, Cookston expanded her career by opening two restaurants. Her expertise also led her to write two bestselling cookbooks, Smokin’ Hot in the South and Smokin’ in the Boys’ Room. Additionally, she appeared as a judge and contestant on several television cooking shows, including The American Barbecue Showdown, BBQ Pitmasters and others.
Relationship
Melissa Cookston is married to Pete Cookston, who has been a significant part of her journey. Together, they have built a successful barbecue business while also strengthening their bond. The couple share a daughter named Lauren. The family is currently settled in Hernando, Mississippi.
Major Source of Income and Net Worth
As of 2025, Melissa Cookston’s net worth is estimated to be around $20 million. She built this fortune through her thriving career in the culinary world. Her primary sources of earnings include her restaurants, cookbooks, competition winnings, television appearances, and brand partnerships.
As the owner of two successful barbecue restaurants, she generates a solid revenue, providing her with a steady income every month. Additionally, her participation in barbecue competitions has helped her accumulate a substantial amount over the years. Not to forget, her cookbooks which further add to her income.
